Cooking Class: Recipes from Famous Washington Restaurants
12/1/2006
The Washington, DC area is home to some of the country's best and most influential restaurants. Here's your chance to try your hand preparing dishes that draw inspiration from such well-known and respected venues as Restaurant Nora, Citronelle, L'Auberge Chez Fancois and The Inn at Little Washington. This is very much a hands-on class, and we will prepare a four course dinner (appetizers, entree, and dessert). Best of all, you'll get to enjoy a generous portion of the day's offerings! Class size is limited so purchase soon!
Please feel free to bring your own wine or other beverage to complement your meal.
Note: The exact address and directions will be included in your email confirmation after you register; the location is Metro accessible.
About the instructor: Our chef for these classes always receives rave reviews from our members. She is a graduate of U.C. Berkeley and has worked in restaurants and catering in D.C. and Northern Virginia. For the last 15 years, she has taught a wide range of cooking classes. She has traveled widely -- sampling great food along the way -- and enjoys sharing recipes and good food, as well as trading travel stories with our membership.
When: Friday, December 1 from 7:00 PM - 10:00 PM.
Where: Arlington, Virginia (The exact address and directions will be included in your email confirmation after you register; the location is Metro accessible.)
Price: $55.00 if purchased by 5 p.m. Friday, December 1
To order, please use our secure server at http://www.prosinthecity.com/index.cfm?trackid=dc4me&cityid=1 or call 202-686-5990.
We accept Visa, Mastercard, American Express, and Discover.
Please feel free to bring your own wine or other beverage to complement your meal.
Note: The exact address and directions will be included in your email confirmation after you register; the location is Metro accessible.
About the instructor: Our chef for these classes always receives rave reviews from our members. She is a graduate of U.C. Berkeley and has worked in restaurants and catering in D.C. and Northern Virginia. For the last 15 years, she has taught a wide range of cooking classes. She has traveled widely -- sampling great food along the way -- and enjoys sharing recipes and good food, as well as trading travel stories with our membership.
When: Friday, December 1 from 7:00 PM - 10:00 PM.
Where: Arlington, Virginia (The exact address and directions will be included in your email confirmation after you register; the location is Metro accessible.)
Price: $55.00 if purchased by 5 p.m. Friday, December 1
To order, please use our secure server at http://www.prosinthecity.com/index.cfm?trackid=dc4me&cityid=1 or call 202-686-5990.
We accept Visa, Mastercard, American Express, and Discover.